Discover the pleasure of great tasting cheese
Handmade using traditional methods, ingredients and recipes
Individual; every batch reflects the change of the seasons
Unhurried;our cheeses take time to make and mature
HANDMADE CHEESES
Pitchfork Cheddar and Gorwydd Caerphilly are made by hand, to traditional recipes and using traditional methods.
Both cheeses are made using raw (unpasteurised) milk